London

9th & 10th March 2019

Alexandra Palace

Sasha Gill

Sasha Gill- The Sasha Diaries

Sasha Gill runs the vegan food blog The Sasha Diaries and is soon to launch her first vegan cook book – Jackfruit and Blue Ginger: Asian Favourites, Made Vegan. (Available for pre-order from Amazon now!) Sasha is also a doctor-in-training at Oxford University.

www.thesashadiaries.com

Cookery Demonstrations

Sasha Gill’s Asian Favourites, Made Vegan